Connor Lee

Connor Lee
Established in 1980 with the assistance of Viticulturist Dr. Walter Clore, Conner Lee is a highly regarded, sustainably farmed vineyard located in the Wahluke Slope AVA of Washington State. Soils are sandy glacial marine sediments left by the Missoula floods.

Established in 1980 with the assistance of Viticulturist Dr. Walter Clore, Conner Lee is a highly regarded, sustainably farmed vineyard located in the Wahluke Slope AVA of Washington State. Soils are sandy glacial marine sediments left by the Missoula floods.

The growing season is long and relatively cool, allowing for even ripening and for the production of some of the Pacific Northwest’s best Chardonnay. Planted to the full spectrum of Bordeaux varieties, along with Chardonnay, Pinot Noir and more. This site sits at an elevation of about 1100 feet.

Vineyard Information

SOIL TYPE

Loamy fine sand to very fine sandy loam

CLONES PLANTED

Chardonnay: 95, Wente/75, 76 , Sauvignon Blanc: 6, Pinot Noir: 663, 113, 115 Merlot: 181, Cabernet Sauvignon: 2, 8

ASPECT TO THE SUN

North/ South

FARM PRACTICES

Sustainable

YEAR PLANTED

1980

ELEVATION

1085-1164 ft

VINE SPACING

9' x 6'